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0201 鲜或冷藏的牛肉

Meat of bovine animals, fresh or chilled:

普通税率(General)
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优惠税率(Special)
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第二栏税率(Column 2)
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计量单位
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下级编码

0201.10Carcasses and half-carcasses:
0201.10.05Described in general note 15 of the tariff schedule and entered pursuant to its provisions

普通 4.4¢/kg · 优惠 Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG)

0201.10.05.10Veal
0201.10.05.90Other
0201.10.10Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions

普通 4.4¢/kg · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.10.10.10Veal
0201.10.10.90Other
0201.10.50Other

普通 26.4% · 优惠 Free (BH,CL,CO,JO,KR,MA,OM,P,PE,S,SG) See 9822.04.01-9822.04.03 (AU) See 9919.02.01-9919.02.02 (PA)

0201.10.50.10Veal
0201.10.50.90Other
0201.20Other cuts with bone in:
0201.20.02.00High-quality beef cuts

普通 4% · 优惠 Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG)

0201.20.04.00Other

普通 10% · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.20.06.00Other

普通 4.4¢/kg · 优惠 Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA, PE,S,SG)

0201.20.10.00High-quality beef cuts

普通 4% · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.20.30.00Other

普通 10% · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.20.50Other

普通 4.4¢/kg · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.20.50.15Fresh or chilled bone in veal cuts
0201.20.50.25Rib cuts
0201.20.50.35Chuck cuts
0201.20.50.45Loin cuts
0201.20.50.65Hip cuts
0201.20.50.75Flank or plate cuts
0201.20.50.91Other
0201.20.80Other

普通 26.4% · 优惠 Free (BH,CL,CO,JO,KR,MA,OM,P,PE,S,SG) See 9822.04.01-9822.04.03 (AU) See 9919.02.01-9919.02.02 (PA)

0201.20.80.10Bison
0201.20.80.90Other
0201.30Boneless:
0201.30.02.00High-quality beef cuts

普通 4% · 优惠 Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM, P,PA, PE,S,SG)

0201.30.04.00Other

普通 10% · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.30.06.00Other

普通 4.4¢/kg · 优惠 Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG)

0201.30.10.00High-quality beef cuts

普通 4% · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.30.30.00Other

普通 10% · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.30.50Other

普通 4.4¢/kg · 优惠 Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

0201.30.50.15Fresh or chilled boneless veal cuts
0201.30.50.25Rib cuts
0201.30.50.35Chuck cuts
0201.30.50.45Loin cuts
0201.30.50.55Brisket cuts
0201.30.50.65Hip cuts
0201.30.50.75Flank or plate cuts
0201.30.50.91Certified organic
0201.30.50.97Other
0201.30.80Other

普通 26.4% · 优惠 Free (BH,CL,CO,JO,KR,MA,OM,P,PE,S,SG) See 9822.04.01-9822.04.03 (AU) See 9919.02.01-9919.02.02 (PA)

0201.30.80.10Bison
0201.30.80.90Other

常见问题

什么是 HS 编码?

HS 编码(Harmonized System)是国际通用的商品分类体系;美国 HTS(Harmonized Tariff Schedule)基于 HS 但包含本国细分。本页数据来自 USITC,税率以官方现行 HTS 为准,仅供参考、不构成报关或法律意见。

编码与税率数据来源:USITC HTS Export API。税率以 USITC 官方现行 HTS 为准,本页仅供参考;不构成报关或法律意见。